Hey all,
I asked the doc for a list of foods drinks and things I should avoid
(besides alchohol). I got the usual "oh thats easy... yada yada" and here
I
am a couple of months later asking my self what she said.
First on the list was Oysters - or maybe that wasn't first but I was
focusing on that since I had just had some a couple of days before.
So, I've been getting this killer deal on cherries, which I don't usually
bother with but they are a favorite around here and I've been eating a lot
of them when it occured to me that maybe there was a conversation
associated
with them and staying away from them? Maybe I'm just tripping.
What kinds of foods are a bad idea when you've got HepC?
Kyle J.
